|
Issue |
Title |
|
Vol 18, No 4 (July 1965) |
Determining Common Use Grazing Capacities by Application of the Key Species Concept. |
PDF
|
A.D. Smith |
|
Vol 13, No 4 (July 1960) |
Climatic Fluctuations in the Great Basin, 1931-56. |
PDF
|
F.L. Wernstedt |
|
Vol 9, No 4 (July 1956) |
How Livestock Grazing Habits and Growth Requirements of Range Plants Determine Sound Grazing Management. |
PDF
|
A.I. Hormay |
|
Vol 51, No 5 (September 1998) |
Simulated cattle fever tick infestations in rotational grazing systems. |
Abstract
PDF
|
P.D. Teel, W.E. Grant, S.L. Marin, J.W. Stuth |
|
Vol 49, No 4 (July 1996) |
Leafy spurge and grass response to picloram and intensive grazing. |
Abstract
PDF
|
J.R. Lacey, R.L. Sheley |
|
Vol 47, No 4 (July 1994) |
Protein supplementation of stocker cattle in the Northern Great Plains. |
Abstract
PDF
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E.E. Grings, D.C. Adams, R.E. Short |
|
Vol 45, No 6 (November 1992) |
Cattle diets in tall forb communities on mountain rangelands. |
Abstract
PDF
|
M.H. Ralphs, J.A. Pfister |
|
Vol 44, No 4 (July 1991) |
Multiple use of public rangeland: antelope and stocker cattle in Wyoming. |
Abstract
PDF
|
C.T. Bastian, J.J. Jacobs, L.J. Held, M.A. Smith |
|
Vol 43, No 1 (January 1990) |
Comparative photosynthetic responses of big bluestem to clipping versus grazing. |
PDF
|
L.L. Wallace |
|
Vol 40, No 5 (September 1987) |
Changes in concentrations of tannins, total phenolics, crude protein, and in vitro digestibility of browse due to mastication and insalivation by cattle. |
PDF
|
E.A. Burritt, J.C. Malechek, F.D. Provenza |
|
Vol 39, No 5 (September 1986) |
The botanical composition of the diet of free-ranging cattle on an alpine range in Australia. |
PDF
|
H. van. Rees, J.H.G. Holmes |
|
Vol 38, No 1 (January 1985) |
Evaluation of pedometers for measuring distance traveled by cattle on two grazing systems. |
PDF
|
J.W. Walker, R.K. Heitschmidt, S.L. Dowhower |
|
Vol 21, No 1 (January 1968) |
Prediction by Nonlinear Programming of Relative Chemical Composition of Dietary Botanical Components. |
PDF
|
G.M. Van Dyne |
|
Vol 16, No 6 (November 1963) |
Halogeton-Concern to Cattlemen. |
PDF
|
A.D. Bruner, J.H. Robertson |
|
Vol 11, No 6 (November 1958) |
Practical Range Management in the South. |
PDF
|
R.E. Williams |
|
Vol 8, No 2 (March 1955) |
Behavior of Hereford Cows and Calves on Short Grass Range. |
PDF
|
R.A. Peterson, E.J. Woolfolk |
|
Vol 51, No 1 (January 1998) |
Association of food quality and locations by cattle. |
Abstract
PDF
|
D.W. Bailey, P.L. Sims |
|
Vol 48, No 6 (November 1995) |
Grazing effects on soil water in Alberta foothills fescue grasslands. |
Abstract
PDF
|
M.A. Naeth, D.S. Chanasyk |
|
Vol 46, No 6 (November 1993) |
Steer performance on native and modified Northern Great Plains rangeland. |
Abstract
PDF
|
R.K. Heitschmidt, J.D. Volesky, M.R. Haferkamp, P.O. Currie |
|
Vol 45, No 3 (May 1992) |
Interactions of grazing and plant protection on basin big sagebrush (Artemisia tridentata ssp. tridentata) seedling survival. |
Abstract
PDF
|
M.K. Owens, B.E. Norton |
|
Vol 44, No 2 (March 1991) |
Plant community responses to short duration grazing in tallgrass prairie. |
Abstract
PDF
|
R.L. Gillen, F.T. McCollum, M.E. Hodges, J.E. Brummer, K.W. Tate |
|
Vol 42, No 2 (March 1989) |
Observation on cattle liveweight changes and fecal indices in Sudan. |
PDF
|
I.M. Hasham, B. Fadlalla |
|
Vol 40, No 3 (May 1987) |
Crude terpenoid influence on in vitro digestibility of sagebrush. |
PDF
|
K.D. Striby, C.L. Wambolt, R.G. Kelsey, K.M. Havstad |
|
Vol 39, No 1 (January 1986) |
Forage utilization cost differentials in a ranch operation: a case study. |
PDF
|
L.A. Torell, E.B. Godfrey, D.B. Nielsen |
|
Vol 35, No 6 (November 1982) |
Nutrient Contents of Major Food Plants Eaten by Cattle in the South Texas Plains. |
PDF
|
C.L. Gonzalez |
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